Modulating Immunity: Mushrooms, Oats, and Colostrum
1.0 CE Credit Hour / Veterinarians & Veterinary Technicians
Overview:
This course will review the rationale for and benefits of incorporating nutrients from mushrooms, oats, and colostrum into a veterinary health care management plan.
Learning Objectives:
- Learn about the anatomy and life cycle of mushrooms.
- Get information about specific mushrooms, including turkey tail, reishi, and lion’s mane.
- Gain an understanding of the nutrients in mushrooms, oats, and colostrum, and their support of normal body processes and a healthy immune system response.
- Learn about the rationale and research reinforcing the potential benefits of mushrooms, oats, and colostrum.
- Understand better how to incorporate nutritional components into a traditional health care plan, as an adjunctive and integrative modality in the veterinary “toolbox” of management options.
Nancy Loes, DVM, MBA
Dr. Nancy Loes is a graduate of the University of Minnesota, College of Veterinary Medicine and has an MBA from the University of Dallas. Dr. Nancy has many years of both private practice and industry experience, where her responsibilities ranged from the mentorship of veterinary students to the development of training and educational materials to speaking at local, national, and international continuing education events. Currently the Veterinary Liaison for Standard Process, she aligns herself with the Standard Process mission of “Changing Lives” through the science and goodness of whole food-based nutrition, for both pets and people.
This course is RACE-approved for 1.0 continuing education credits hours in jurisdictions that accept RACE-approval.
This activity is sponsored by Standard Process Veterinary Formula.
